Pimentos Restaurant & Lounge

 ~Exeter's 0wn Taste 0f Excellence~

69 Water Street
Exeter, NH 03833

ph: 603-583-4501

pimentosdining@yahoo.com

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  • WINTER menu!Click to open the WINTER menu! menu
    • Sandwiches & Burgers
    • Soups & Salads
    • Appetizers
    • Entrees
    • Flatbreads
    • Kids Choices & Special Night Offerings
  • Special Nights/Special Offerings
  • Wine Dinners
  • Have Your Next Event With Us
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Entrees

Cedar-Planked Salmon

Chervil crusted, cedar planked salmon; sitting atop pasta tossed in a basil cream sauce w/winter veggies & toasted pine nut 22

 

Chef's Ratatouille

Roasted hearty vegetables & cheeses served w/a sweet potato gratin & peppery greens;  basil pesto & cinnamon ricotta  16

 

Guiness Braised Shortrib

Beef shortrib stewed in guiness w/a root vegetable medley & red bliss potatoes;  garnished w/mache lettuce & shallot  22

 

Pimentos Picatta

Marinated Half-Chicken served over a hand-rolled red-pepper pappardelle; leeks, oven roasted tomatoes, whole roasted garlic, artichokes & capers  19

 

Sous-Vide Duck

Crispy duck breast w/pumpkin gnocchi;  fresh salad of peppery greens & winter vegetable medley, w/an apple-hazelnut cream 25

 

Pan Roasted Snapper

Pan roasted snapper filet w/meyer lemon risotto, foraged mushroom ragout & a spiced butternut sauce  24

 

Jack Daniels Steak Tips

Jack Daniels marinated steak tips over a bed of rice & served w/garlic buttered broccoli  18

 

Monkfish Osso-Bucco

Bone-In Monkfish tail; stewed w/garlic, tomatoes, capers, olives, lemon & arugula over a bed of a wild rice blend  22

 

Petite Filet & Lobster Mash

6 oz. petite filet served w/Lobster claw (4 oz) mashed potato;  Asparagus salad & pickled pink peppercorns w/a spiced port reduction  29

 

Bone-In Pork Chop

Grilled & glazed bone-in pork chop; braised Swiss chard & an apple-turnip risotto, garnished w/micro-herbs & cider reduction  20





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69 Water Street
Exeter, NH 03833

ph: 603-583-4501

pimentosdining@yahoo.com

Follow us:Facebook